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51.
A novel exopolysaccharide from marine-derived red yeast Rhodotorula mucilaginosa strain YL-1 was produced and characterized. The highest yield of polysaccharide reached 15.1 g/L after medium and culture parameter optimization. This exopolysaccharide, composed of four neural monosaccharides including glucose, mannose, galactose and fucose, had an average molecular weight of 1200 KDa. It had good immunomodulatory activity on RAW256.7 cell lines. ELISA (enzyme linked immunosorbent assay) and Q-PCR (quantitative real-time PCR) results showed that the cell was stimulated to express more IL-6, IL-18, IL-1β and TNFα cytokines than the control group. This is the first report of an exopolysaccharide with immunomodulatory activity from marine-derived Rhodotorula mucilaginosa.  相似文献   
52.
为解决植物源防腐保鲜成分用于食品保鲜问题,以连翘果实为研究对象,采用恒温磁力搅拌水浴辅助乙醇浸提连翘果实多酚类物质,优化提取工艺使用L9(3 4)正交实验进行设计;将连翘多酚、植酸、氯化钙和柠檬酸与壳聚糖结合,对葡萄进行涂膜处理,研究其在常温贮藏条件下的保鲜效果。结果表明,在优化提取条件为料液比1:10、乙醇体积分数60%、提取温度60℃、提取时间2.5 h,连翘果实多酚的提取率可达7.21%;2%连翘多酚、1%氯化钙、0.15%植酸、2%柠檬酸与1%壳聚糖制成的保鲜剂,在葡萄贮藏中有一定防腐保鲜作用。研究结果可作为连翘果实多酚提取物用于果蔬类食品防腐保鲜的技术参考。  相似文献   
53.
Acidovorax citrulli is a seed-transmitted gram-negative bacterium that can cause substantial economic yield loss in watermelon and melon production worldwide. Four small-molecule libraries containing 4,952 compounds were selected for high-throughput screening against Acitrulli wild-type strain Xu3-14 by evaluation of growth inhibition. One hundred and twenty-seven molecules (2.5% hit rate) were identified as bactericidal or bacteriostatic against Acitrulli at 100 μM. Secondary screens indicated that 27 candidate compounds were more effective against Acitrulli Group II strains than Group I strains (classified using repetitive element PCR). Several compounds were inhibitory to other pathogenic bacteria, including Clavibacter michiganensis subsp. michiganensis and Xanthomonas campestris pv. campestris, but did not affect the growth of plant beneficial bacteria Pseudomonas fluorescens and Bacillus subtilis. More than half of the compounds did not inhibit germination of Arabidopsis or watermelon seeds. The effect of small molecules on Acitrulli seed-to-seedling transmission was evaluated by applying each compound to inoculated watermelon seeds and assessing seedling infection. Nine compounds were chosen for further investigation based on their reduction of percentage seedling infection and compiling scores on their specificity, sensitivity, and phytotoxicity obtained in the secondary screens. The five best compounds were selected (thiamphenicol, nadifloxacin, pipemidic acid, ciclopirox, and zinc pyrithione) for greenhouse tests and were found to effectively reduce the seed-to-seedling transmission of Acitrulli in both artificially and naturally infested seeds. These top five compounds provide a basis for future development of an Acitrulli-specific bactericide.  相似文献   
54.
Efforts to control viral diseases of grapevine include the production of certified material and development of virus-resistant transgenic grapevines. However, effective antiviral agents, once the viruses have infected the plants, are still lacking. This study shows that a crude garlic extract has significant antiviral activity against grapevine viruses. Replication of grapevine leafroll-associated virus 2 (GLRaV-2) was obviously inhibited in grapevine cv. Cabernet Sauvignon calli treated with diluted (1:100) garlic extract. The relative RNA levels of GLRaV-2 and grapevine fleck virus (GFkV) in cv. Summer Black grapevine in in vitro-grown plantlets 10 days after treatment with diluted (1:100) garlic extract were about 22% and 20%, respectively, of that in controls. The viral RNA accumulation of GLRaV-2, GFkV, grapevine virus A (GVA), grapevine fanleaf virus (GFLV) and grapevine rupestris stem pitting-associated virus (GRSPaV) in field-grown grapevine cv. Centennial Seedless plants sprayed with diluted (1:100) garlic extract were about 31–40%, 26–38%, 18–31%, 17–42% and 15–18%, respectively, of that in controls. Moreover, the garlic extract treatment led to a significant decrease in viral RNA accumulation of GLRaV-3, GLRaV-2, GVA, GFkV, GFLV, GRSPaV and grapevine Pinot Gris virus in pot-grown grapevine cv. Shine Muscat plants, and viral disease symptoms in these plants were obviously attenuated. In addition, this extract significantly induced expression of pathogenesis-related protein genes and stimulated activity of antioxidant enzymes in grapevines. Taken together, these results indicate that the crude garlic extract acts as a significant inhibitor against a broad range of grapevine viruses.  相似文献   
55.
Cytospora species are capable of causing destructive cankers of stems belonging to a wide range of woody plant species. In severe cases, cankers may lead to dieback of twigs and branches. Little is known about the Cytospora species causing canker disease of wild apple (Malus sieversii) trees in the Wild Fruit Forest Reserve in Tianshan Forest, Xinjiang Uygur Autonomous Region, China. In this study, six Cytospora isolates belonging to two species were isolated from cankerous lesions of wild apple twigs. Based on multi‐locus phylogenetic analysis using three DNA markers (ITS, tef1‐α and tub2) and morphological characterization, these isolates were identified as Cytospora mali and Cytospora parasitica. Temperature trials (15, 20, 25 and 30°C) showed that the optimal growth temperature for six isolates was 25°C. At a variety of temperatures, C. mali isolates tended to grow faster than isolates of C. parasitica, with the C. mali isolate, EGI1 performing better than others with regard to growth rate. Morphological observations showed that these species exhibited a single locule without conceptacles, and the conidia length was 3–5 μm. In vitro inoculation trials of twigs and leaves of M. sieversii seedlings revealed that the C. mali isolates were highly virulent phytopathogenic fungi, whereas the C. parasitica isolates were less virulent. The isolate EGI1 was the most virulent isolate among the six isolates. This paper presents the first report of pathogenic Cytospora spp. of the M. sieversii Tianshan Wild Fruit Forest Reserve of Yili, Xinjiang in China. It will aid in the understanding of how apple tree cankers are induced and provide disease management guidelines for M. sieversii forest conservation.  相似文献   
56.
为进一步了解高寒牧区气候变化,依据1976—2017年青海湖东北部海晏站逐日降水资料,采用百分位法确定冬、夏半年极端降雨(雪)阈值并统计极端降水事件,运用线性趋势、R/S和小波分析法分析极端降水事件变化特征、未来演变趋势及周期。结果表明:青海湖东北部地区冬、夏半年极端降水日数和极端降水量呈不显著增加趋势;冬半年极端降水强度和日最大降水量不显著增加,而夏半年不显著减小;极端降水对年降水的贡献率均以不同的速率增加,其中夏半年的极端降水对年降水的影响较大;冬半年降水日数不显著减小,而降水量显著增加,表明冬半年发生短时强降水的几率增大,夏半年的降水日数和降水量增加不明显;未来,冬半年极端降水日数增加趋势将发生转变,极端降水量与之前的变化趋势无关将继续呈现震荡性,其他各要素将持续前期的变化趋势;冬(夏)半年极端降水日数和降水量分别存在明显的周期变化特征。高寒牧区的极端降水研究对于预防短时强降水带来的雪灾、洪涝事件的发生意义重大。  相似文献   
57.
为探索有机磷农药降解的新途径和方法,以大黄、海桐皮、木槿皮、五倍子按9:4:3:2质量份数混合,粉碎并以水浸泡,以GC-MS定量检测法、农残速测法,通过比较试验前后有机磷农药浓度变动,明确其对有机磷农药的降解效果。结果表明,2 min内浸提液对毒死蜱、对硫磷2种有机磷农药降解率分别达到93.6%、92.9%;浸提液17 h内对敌敌畏降解率为66.67%,11 h内对毒死蜱降解率为48.69%。本研究表明,大黄、海桐皮、木槿皮、五倍子浸提液对毒死蜱、对硫磷、敌敌畏等有机磷农药有显著降解效果。  相似文献   
58.
为探明拔节期氮肥运筹对不同滴灌量下冬小麦光合特性及产量的影响,在大田滴灌技术条件下,以‘新冬41号’为试验材料,研究4种拔节期氮肥运筹处理[N0(0 kg/hm2)、N1(90 kg/hm2)、N2(180 kg/hm2)、N3(270 kg/hm2)]对3种不同滴灌量[W1(1500 m3/hm2)、W2(3000 m3/hm2)、W3(3450 m3/hm2)]下冬小麦叶绿素含量(SPAD值)、叶面积指数(LAI)、叶片光合特性及产量的影响。结果表明,在3种滴灌量下各氮肥处理冬小麦拔节至乳熟期叶片SPAD值均呈“先增后降”的变化规律,最大值均在灌浆期;LAI呈现“先增后降”的变化规律,在孕穗期达最大。在同一施氮水平下,滴灌量增加,叶片的净光合速率(Pn)、蒸腾速率(Tr)、气孔导度(Gs)均增加,而胞间CO2浓度(Ci)则降低。滴灌量较低时(W1处理),增加拔节期施氮量能有效提高滴灌冬小麦的有效穗数、穗粒数、千粒重、产量和收获系数;水分充足时(W2、W3处理),增加拔节期施氮量反而不利于产量的提高。综合考虑各项产量指标及氮肥利用效率得出,在滴灌量3000 m3/hm2条件下,拔节期施氮量180 kg/hm2时,滴灌冬小麦籽粒产量较高,氮肥利用率最大,可供生产参考。  相似文献   
59.
采用两个株型存在明显差异的棉花品种鲁棉研37号和德棉16号,设置三种不同整枝方式(不整枝、简化整枝、精细整枝),研究了不同整枝方式对不同株型棉花品种产量及纤维品质的影响。结果表明:在种植密度为5.25万株/hm^2条件下,鲁棉研37号株高显著高于德棉16号,整枝方式对株高和果枝数影响不显著;鲁棉研37号简化整枝处理籽棉产量和皮棉产量均最高,且籽棉产量显著高于精细整枝处理,德棉16号在不整枝处理下籽棉产量和皮棉产量最高,与精细整枝处理无显著差异,但显著高于简化整枝处理;不同整枝方式对两个品种纤维上半部平均长度和整齐度指数存在一定影响,但纤维指标均能达标。由此可见,在该密度条件下,株型紧凑型品种鲁棉研37号更适合简化整枝处理,松散型品种德棉16号更适合不整枝处理。  相似文献   
60.
为研究大麦籽粒支链淀粉、直链淀粉和β-葡聚糖积累特性,及淀粉各组分与β-葡聚糖的关系,以2个皮大麦、1个裸大麦和1个糯裸大麦为试验材料,测定花后7、14、21、28d淀粉各组分及β-葡聚糖含量。结果表明,甘啤6号淀粉各组分含量随灌浆推进均逐渐升高,在成熟期达到最大值;甘垦啤7号和甘垦6号均呈先升高后降低趋势,在花后21d有1个峰值。糯大麦C 2-1直链淀粉含量显著低于非糯大麦;支链淀粉含量显著高于非糯大麦,整个灌浆期呈先升高后降低趋势。β-葡聚糖含量均随灌浆时间延长逐渐升高,成熟期含量最高;整个灌浆期糯大麦C 2-1含量显著高于非糯大麦。相关分析表明,直链淀粉/支链淀粉比值与β-葡聚糖含量呈极显著负相关,可以将直链淀粉/支链淀粉比值作为高β-葡聚糖品种选育的一个指标。Logistic方程拟合发现,直链淀粉、β-葡聚糖最终积累量与积累起势与有效积累时间有关,支链淀粉最终积累量取决于最高积累速率和平均积累速率。  相似文献   
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